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Long Island Restaurant Week 2017

, Long Island | Food & Drink , Hospitality

Long Island Restaurant Week 2017 is following up its 10th annual fall promotion by kicking-off the very first winter campaign from Sunday, January 22nd to Sunday the 29th. The now tri-annual and award-winning promotion is offered for eight days. Participating restaurants will serve a three-course dinner prix fixe for $27.95 all night, every night they are open except Saturday when the menu may only be offered until 7 p.m. Each restaurant will serve a unique prix fixe menu with a minimum choice of three appetizers, three entrées and three desserts.

For information on the participating restaurants, visit the website.


Event Details

    Jan. 22, 2017 - Jan. 29, 2017
    12:00 AM - 12:00 AM